The farm is born in the first years' 50 to work of Mario Panetta, our grandfather, that tirelessly conducts it up to the end of the years' 90; subsequently Silvana Panetta places side by side that agrituristica to the agricultural structure (1991) managing it up to 2000. Currently the firm has an extension of around 100 hectares, we produce citrus fruit, apricots, oranges, mandarins, fennel, broccoletto, lettuce, watermelons, yellow melons. Besides we produce and we bottle the extravirgin olive oil produced by our olive-groves. We use there some best available technologies in the sector, of the most advanced means and of the technical more colturalis to the state-of-the-art one. We have chosen to produce biological food stuff, checked by the soc. Terra e Salute, with the collaboration also of Coop, OROGEL,PLASMON, TERREMERSE. The firm in 2006 has achieved besides the certification EUREPGAP, synonymous of transparency and salubriousness.